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Food & Nutrition

Sant Hirdaram Girls College Bhopal

Profile

Prof. Babita Goswami

Assistant Professor, Department of Food & Nutrition

Prof. Babita Goswami

Qualification

M.Sc.

Area of Interest  / Specialist in Area

Therapeutic Nutrition & Dietetics

Date of Joining

01/08/2018

Publications (Journals/Conferences)

Seminars / Workshop / Training

1. Participated in a ten days Faculty Development Program on “A Step – by - Step Guide to write a good
Research Paper” organized by Sant Hirdaram Girls College, Bhopal & Research Foundation of India
from 20 th to 29 th December, 2022.


2. Participated a nine days Faculty Development Program on “Exploring Dynamics of National Education
Policy 2020 with reference to NAAC Perspectives” organized by Internal Quality Assurance Cell (IQAC),
SHGC, Bhopal, Research Foundation of India & RFI – CARE from 10 th to 18 th August, 2022.


3. Attended International Conference on “Strategies for Strengthening Industry – Academia Linkage:
Practicability & Implications” organized by Internal Quality Assurance Cell (IQAC), SHGC, Bhopal,
Research Foundation of India from 2 nd to 3 rd August, 2022.


4. Attended a Virtual “Research on Academic Culture”, organized by National Institute of Technical
Teachers Training & Research, Bhopal on 27 th December,2021.

5. Attended a Virtual National Conference on “Accreditation, Ranking and Quality: A Paradigm Shift for
Strategic Enhancement of Higher Education in India” organized by IQAC, SHGC, Bhopal on 29th
May,2021

6. Six months ‘Registered Dietician Training’ from Choithram Hospital & Research Centre, Indore,
Madhya Pradesh.


7. 4 months General Dietician Training from Choithram Hospital & Research Centre, Indore, Madhya
Pradesh.


8. 3 months training on Dietary Management of Therapeutic Diseases & Hospital Kitchen Management
from Chirayu Medicare Pvt. Limited, Bhopal, Madhya Pradesh.

Short Bio

BU Bhopal Gold Medalist, 2014-15

Contact Information

babitaagoswami2@gmail.com